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Ingredients
1 peeled, cored and finely chopped Granny Smith apple
1/4 cup finely chopped walnuts
2 tablespoons raisins
1/4 cup brown sugar
3 tablespoons butter
1/4 teaspoon cinnamon
15 Athens® Mini Fillo Shells (1 box)
1/4 cup thawed whipped topping, for garnish
Instructions
In a medium skillet, sauté apples, walnuts, raisins, brown sugar and butter over low heat until apples are tender, stirring frequently. Remove from heat and stir in cinnamon. Cool slightly and spoon 1 tablespoon of apple mixture into each Fillo Shell. Garnish with whipped topping. Serve immediately.
Fillo product
Mini fillo shells
Serving
Serves 7 or more
Prep Time
15-30 minutes
Cuisine
American
Occasion
Winter
Meal
Any meal
Course
Dessert
keywords: Apples, raisins, walnuts
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